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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Ginger garlic masala ： ウィキペディア英語版 Ginger garlic masala Ginger garlic masala is a crushed mixture of raw ginger and garlic cloves.〔(Tarla Dalal - Ginger Garlic Paste )〕 Optionally, salt is added to the ginger garlic paste while crushing. This compounded mixture is often used in Indian curries and vegetable dishes in many parts of India.〔(Why Ginger Garlic paste is essential to Indian food )〕 It is also used in Thai and Italian cuisine. It is said to have beneficial properties 〔(Health benefits )〕 and also enhances the taste and flavour of the dish it is added to. Ginger is especially well known for its digestive properties. Ideally, the paste or masala should be freshly prepared using a grindstone. However, due to scarcity of time and unavailability of a grindstone, people may use a mixer-grinder appliance to prepare the paste. These days, the paste is also available as a readymade preserve in many departmental stores or groceries. ==References== 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Ginger garlic masala」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.